Salad with Raspberry Vinaigrette Dressing
The dressing:
1/2 cup Frozen Raspberries
Fresh Basil- 3 or 4 leaves
1/4 cup Balsamic Vinegar
2 teaspoons Brown Sugar
2 teaspoons dried mustard or Dijon Mustard
1/4 cup Vegetable oil
Salt & pepper to taste
Put all ingredients in the food processor
Blend it until smooth
pour into a container for serving.
Salad:
Fresh romaine lettuce chopped
Half a bag of trader Joe's herb salad chopped
1/4 cup chopped candied pecans
1/4 cup crumbled blue cheese
1 apple chopped
Chop salad greens and top with pecans, blue cheese and apples. Drizzle the raspberry dressing on top.
Fresh romaine lettuce chopped
Half a bag of trader Joe's herb salad chopped
1/4 cup chopped candied pecans
1/4 cup crumbled blue cheese
1 apple chopped
Chop salad greens and top with pecans, blue cheese and apples. Drizzle the raspberry dressing on top.
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